Directions
Here’s for you the deliciously awesome Sausage And Cream Cheese Biscuit Bites. So just go and grab this recipe now!
Steps
|
1
Done
|
Preheat oven to 375ºF. Lightly spray mini muffin pans with cooking spray, set aside. |
|
2
Done
|
Cook sausage in a large skillet over medium-high heat until no longer pink. Drain fat. |
|
3
Done
|
Stir together cooked sausage, cream cheese, Worcestershire sauce and shredded cheddar cheese. |
|
4
Done
|
Remove biscuits from cans and split each biscuit into to two. Place each biscuit round into muffin tin. Scoop sausage mixture into biscuit cups. |
|
5
Done
|
Bake for 12 to 15 minutes, until biscuits are golden brown. |
