Directions
Here’s for you the deliciously awesome chocolate oatmeal cookies. So just go and grab this recipe now!
Steps
1
Done
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In a large bowl, mix softened butter and sugar with a spatula until creamy. |
2
Done
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Whisk eggs in a separate bowl and pour it in the butter sugar mixture. Add in vanilla extract and mix it well with a spatula. |
3
Done
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Whisk together flour, soda, salt and cocoa powder. Add the dry mixture to the wet. Combine well. |
4
Done
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Fold in oatmeal and chocolate chips. |
5
Done
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Preheat oven to 350F (175C). Line a baking sheet with parchment and set aside. |
6
Done
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Drop 1 teaspoon of cookie dough on the baking sheet and bake for 8-10 minutes. |
7
Done
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Don’t overbake these! |
8
Done
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Remove from oven and let them stay on the baking sheet for 1-2 minutes. Meanwhile top each cookie with a few chocolate chips when they are still warm. |
9
Done
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Then take them on a wirerack and let them completely cool down. |
10
Done
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Keep these in an airtight container for up to 5 days. |
11
Done
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NotesThese make around 7 dozens, so you can just bake half of the batter and keep the other half in the refrigerator for a later baking. |