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Canadian Coffee Recipe

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Ingredients

¼ c Maple syrup; pure
½ c Rye whiskey
3 c Coffee; hot, black, double strength
¾ c Topping: Whipping cream
4 ts Topping: Maple syrup; pure

Canadian Coffee Recipe

Bring out the true Canadian in you with this delicious coffee

Directions

Bring out the true Canadian in you with this delicious coffee



Steps

1
Done

Topping:

Whip cream with maple syrup just up until soft mounds; set aside.

2
Done

Divide maple syrup and whiskey among 4 warmed heatproof glass mugs or goblets.

3
Done

Pour in coffee to 1 inch of top; spoon topping over coffee.

4u1s

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