Ingredients

	4 Skinless salmon fillets
	2 tablespoons paprika
	1 tablespoon cayenne pepper
	1 tablespoon onion powder
	2 teaspoon salt
	1/2 teaspoon white pepper
	1/2 teaspoon black pepper
	1/2 teaspoon cumin
	1/2 teaspoon garlic powder
	1/4 teaspoon dried thyme
	1/4 teaspoon dried basil
	1/4 teaspoon dried oregano
	1/2 cup butter, unsalted melted

Best Ever Blackened Salmon Fillets

Name: Best Ever Blackened Salmon Fillets
Yield: 2 Servings
Ingredients: 4 Skinless salmon fillets; 2 tablespoons paprika; 1 tablespoon cayenne pepper; 1 tablespoon onion powder; 2 teaspoon salt; 1/2 teaspoon white pepper; 1/2 teaspoon black pepper; 1/2 teaspoon cumin; 1/2 teaspoon garlic powder; 1/4 teaspoon dried thyme; 1/4 teaspoon dried basil; 1/4 teaspoon dried oregano; 1/2 cup butter, unsalted melted

Directions

Here’s for you the deliciously awesome Best Ever Blackened Salmon Fillets. So just go and grab this recipe now!

Steps

1 Done	Mix all the spices in a bowl.
2 Done	Brush the salmon fillets on each side with butter and sprinkle the spice mixture on each side of the fillet.
3 Done	Drizzle the remaining butter on one side of the fillet.
4 Done	Cook the salmon, butter side down, in large pan for 2-5 minutes on a high heat until it is blackened. Turn and cook the other side for 2-5 minutes until that is blackened.
5 Done	Eat and enjoy!