Directions
Here’s for you the deliciously awesome Best Ever Blackened Salmon Fillets. So just go and grab this recipe now!
Steps
1
Done
|
Mix all the spices in a bowl. |
2
Done
|
Brush the salmon fillets on each side with butter and sprinkle the spice mixture on each side of the fillet. |
3
Done
|
Drizzle the remaining butter on one side of the fillet. |
4
Done
|
Cook the salmon, butter side down, in large pan for 2-5 minutes on a high heat until it is blackened. Turn and cook the other side for 2-5 minutes until that is blackened. |
5
Done
|
Eat and enjoy! |