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Chocolate Chip Lava Cookie

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Ingredients

1 package (18.4) chocolate fudge brownie mix
1 large egg
1/4 cup chocolate fudge pudding mix dry
1 teaspoon vanilla extract
1/2 cup butter at room temperature
1/3 cup hot fudge topping not chocolate syrup
1/4 cup +2 tablespoons white flour
1 and 1/2 cups chocolate chips we like milk chocolate

Chocolate Chip Lava Cookie

  • 25 mins
  • Easy

Directions





Here’s for you the deliciously awesome Chocolate Chip Lava Cookie. So just go and grab this recipe now!



Steps

1
Done

Preheat the oven to 350 degrees F.

2
Done

Make sure to have a brownie mix with 18.4 ounces and a large egg.

3
Done

Beat together the brownie mix, egg, fudge pudding mix, vanilla, butter, hot fudge topping, and white flour.

4
Done

Beat until well combined.

5
Done

Stir in the chocolate chips. (I used a mixture of regular chocolate chips and chocolate chunks)

6
Done

Using a cookie scoop, scoop the dough onto a parchment lined baking tray. Don't flatten the cookies. If you don't have a cookie scoop make round and "high" (not flattened) balls of dough. Place some chocolate chips on the top if desired.

7
Done

Bake for 9-12 minutes and then allow to "bake" for another 3-4 minutes on the cookie sheet before transferring these to a cooling rack. (I like under-baking these cookies a little - they are chewier once cooled)

8
Done

Feel free to play around with the amount of flour in this recipe. Less will make the cookies spread more (more flat and crisp) while more flour will make these cookies more thick, puffy, and cake-like. I used the amount indicated in the recipe for the cookies pictured in this post. **Higher Altitudes will need more flour -- add until the dough pulls away from the sides of the bowl.

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