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Best Ever Chocolate Brownie Fries

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Ingredients

1 cup all-purpose flour
¼ cup Dutch-processed cocoa powder
½ teaspoon salt
8 oz semi-sweet chocolate
½ cup (1 stick) unsalted butter
¾ cup sugar
3 large eggs
10 oz chocolate, melted (semi-sweet or dark)
Fleur de Sel or Maldon salt

Best Ever Chocolate Brownie Fries

  • 35 mins
  • Serves 20
  • Easy

Directions





Here’s for you the deliciously awesome Best Ever Chocolate Brownie Fries. So just go and grab this recipe now!



Steps

1
Done

Preheat an oven to 350 degrees F. Line a 9 x 13 inch baking pan with parchment paper.

2
Done

Mix together the flour, cocoa powder, and salt together in a small bowl. Set aside.

3
Done

In a medium saucepan, melt the chocolate and butter over a double boiler. Mix the sugar and eggs together, then add to the melted chocolate.

4
Done

Stir in the flour mixture into the chocolate mixture and mix until there are no lumps. Pour the batter into the baking pan and spread evenly.

5
Done

Bake for about 15 - 20 minutes, or until no longer jiggly. Remove from oven and allow to cool completely.

6
Done

Cut into thin fry-like shape (I cut the pan in half lengthwise, then several times the opposite way.) Optionally freeze the fries on a baking sheet to make it easier to dip in the chocolate.

7
Done

Melt the 10 ounces of chocolate over a double boiler. Coat each of the brownie fries with the melted chocolate and then sprinkle with the salt. Leave to harden on a wax sheet.

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